All our olive oils are cold pressed.
We sell only extra virgin olive oils (test certificates and organoleptic evaluations available)
For serving suggestions, please see our Culinary Notes
Cold Pressed Extra Virgin Olive Oil
The following oils are immediately available:
Robust (Varieties: Manzanillo, Frantoio, Nevadillo Blanco)
"Complex, fresh fruity nose with green apple and riper citrus flavours; Fresh, lively and clean taste that persisted."
Gold Medal, Best of Class & Best of Show, AOA 12th National EVOO Show
Mild, Fresh & Fruity: (Varieties: Manzanillo, Frantoio):
"Interesting grassy and floral nose. Good fresh fruit with lasting chilli like pungency."
Silver Medal, AOA 13th National EVOO Show
"Fresh tropical fruit aroma; nice grassy palate with slightly astringent finish & good pungency."
Bronze Medal, AOA 12th National EVOO Show
Product sizes available: