Red Rock Olives is a grower and producer of highest-grade, fresh and locally-pressed olive oil, table olives and other signature products including our house-made olive salt and range of artisan vinegars.
Our grove and farm gate café is easily found between picturesque Pomonal village and Halls Gap, in the Grampians National Park, western Victoria.
Cold pressed locally within hours of harvesting, Red Rock Olives Extra Virgin Olive Oil (EVOO) is a robust oil that, on tasting, delivers a bold, spicy kick to the throat. This pepperiness or pungency is testament to an early harvest, a timely cold press and the freshness of the oil. It makes all the difference to the flavours you produce in your kitchen, and signifies a quality oil high in essential vitamins, minerals and anti-oxidants.
We are motivated by and committed to promoting food integrity and enjoyment, encompassing local and seasonal produce and flavours, purity and provenance, and the meet-the-maker and farm gate experience.
Drop by the farm café for tastings, sales, a menu of tasting plates, homemade cakes, Padre Coffee, Prana Chai and Larsen & Thomson teas, and work by local artists, or shop online (coming soon).
During the holiday season, you’ll find us open 7 days. Regular hours are Friday – Sunday, 10.00am – 5.00pm, and public holidays.
We look forward to welcoming you.